Mercer Barcelona

A historical site of Barcelona’s luxury

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Welcome to Mercer Hoteles

Setting the standard in luxury hotel chains in Spain

Exclusive hotels in every way

Prime locations. Historical buildings of enormous heritage value remodelled by renowned architects. Interior design thought out down to the smallest detail. An understated and intimate atmosphere. A select culinary range. But most of all service exclusively designed to exceed the highest expectations of our guests. Come on in and discover our five-star hotels.

Mercer Hoteles, redefining the concept of luxury

Wake up in a historic listed building in Barcelona’s Gothic Quarter and relish a quiet breakfast in an inner courtyard amidst the aroma of orange trees. Order breakfast in your room and start the day by admiring the splendour of Seville Cathedral and the Giralda. Take in the views over the Catalan Pyrenees from the private terrace of your room.

Go for a dip in the pool, take advantage of the good weather and have a snack at the Roof-Bar. Share a delicious Dry Martini in a designer cocktail bar. Savour tasty dishes devised by local chefs with their distinctive approaches to modern cuisine. Watch the spectacle of the Sevillian sunset and get one of the best panoramic views of the city from the most popular terrace in Seville.

Our concierges will help you to make the most of every moment of your stay. Welcome to Mercer Hoteles.

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Mercer Restaurante

Mercer Restaurante

La joya gastronómica del Barrio Gótico

Una cena verdaderamente increíble en uno de los restaurantes más elegantes de la Ciudad Condal. Una experiencia culinaria de alto nivel de la mano del chef Xavier Lahuerta. Su carta se basa en la cocina tradicional catalana con una influencia francesa exquisita, ingredientes locales de temporada y técnicas culinarias de vanguardia. El resultado: cocina catalana de calidad con enorme respeto a la tradición y la materia prima.



Chef Xavier Lahuerta returns to Mercer Barcelona kitchen

When Jean Luc Figueras -Executive Chef of the Mercer Barcelona- passed away in 2014, Chef Xavier Lahuerta (Barcelona, 1975) takes over the gastronomic direction of the Hotel, succeeding one of his mentors for over a year. Then, Lahuerta decides to embark on a new stage of gastronomic exploration. Now he returns to the Mercer with a new look.

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